Food was fantastic. We had the cajun garlic fries as a starter - amazing smoky, slightly spicy flavor. Bf had honey jalapeno shrimp, I had sweet and sour chicken. Both entrees were delicious. The best sweet and sour chicken I've had - slightly crispy, not overly battered, and right amount of sauce. Lychee soda was good as well, we got another one to go. Our server was great, I believe her name was Angie.
For Chinese American take out type food, the atmosphere of the restaurant feels nicer. They have the rattan lamp shades, and fairy lights, you know the feel. The general chicken here is the most popular item and it is well fried and tastes really good. Walnut shrimp is better than the typical takeout chain we all know. The only concern is the higher pricing (around 15-18 for dinner combo) but I know that everything is pricier in this economy.
The fried rice here is pretty good. Chow mein is kinda mediocre. Salad is okay but wish it is a bigger portion.
General chicken is excellent. Real, tender pieces of quality meat. This restaurant is high-quality Asian cuisine. You can really taste the difference. Try the Kung Pao noodles! My favorite! Also, hot and sour soup I'd delicious. Spring rolls and fried rice, so good.
2800 Broadway - Sacramento
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